World Atlas of Coffee

Due to COVID-19, shipments may be delayed.

Written by James Hoffmann, World Barista Champion and the nerdy Brit behind Square Mile Coffee Roasters in East London, this book examines coffee from origin to brew. Hoffmann covers coffee varietals, harvest, processing, roasting, and brewing. This is the book to have for anyone wanting to learn about the nuances and possibilities of coffee.

  • Great gift for coffee geeks
  • You'll be able to put a book about coffee on your coffee table
  • 8 x 10 hardcover, second edition