DISCOVER

Two coffee bags with coffee grinder

DISCOVER YOUR COFFEE

If you had a coffee soulmate what kind would it be? A wild, naturally processed coffee or a super stable blend? Take the quiz to reveal your perfect match.

Chemex - A pour over coffee maker

Discover your coffee

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Discover your coffee

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Discover your coffee

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Discover your coffee

Meet your coffee match

Based on your responses, we think you'll enjoy this coffee.

  • Pitalito, Huila

    Mandarin Lime, Apple Galette, Mango

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    Price range: $26.00 through $130.00

    Colombia Laboyano Natural

    Sourced from Colombia’s Huila region, this natural processed coffee is grown by smallholder farmers in the Laboyano valley using sustainable, low-impact farming methods to produce exceptional quality coffee. Satus is a collective of roughly 70 coffee growing families who are deeply committed to producing the most exceptional iterations of the coffees through traditional practices and boundary-pushing innovation. The cherries undergo a 72-hour fermentation before being slow dried to develop a vibrant flavor profile.

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  • Hot

    Huila, Colombia and Minas Gerais, Brazil

    Mandarin Orange, Dark Chocolate, and Agave

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    Price range: $20.00 through $110.00

    Blend Forty Eight

    Blend Forty-Eight was the very first blend crafted by Cartel – and it’s still one of our all-time favorites. Designed to be smooth, balanced, and endlessly approachable, this medium-light roast quickly became a go-to for coffee lovers of all kinds. Over time, we discovered its real magic: it makes a beautifully rounded espresso, especially when paired with milk.
    This 3:1 blend combines three parts washed coffee with one part natural, offering a nuanced flavor profile that’s both vibrant and comforting. Because we believe in working with the freshest, most in-season green coffees, the components of Blend Forty-Eight shift slightly throughout the year – but the spirit of the blend stays the same: easygoing, reliable, and delicious in every brew.

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  • Guatemala/Brazil

    Macadamia Nut, Dark Chocolate and Black Cherry

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    Price range: $20.00 through $110.00

    Desert City Dark

    We took our time to develop a blend that mitigates acidity via the beans sourced, which allows us to roast this one slightly lighter than comparable dark roast coffees. The end result is a rich, bold, full-bodied cup that does not present the smoky, burnt, ashy, or carbonic notes that many dark roast coffees carry. This is the perfect cup for acidity-averse folks: it won’t taste bitter, but it also won’t be overly bright or intense! Finally, a coffee you can bring home to mom and dad – and all actually enjoy together.

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  • Aricha, Gedeo, Yirgacheffe

    Lemondrop, Tangerine, Agave

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    Price range: $23.00 through $120.00

    Ethiopia Yirgacheffe Aricha

    Aricha is a remote community in Ethiopia's Yirgacheffe region, home to one of the world's oldest coffee-growing traditions. Coffee is cultivated beneath native shade trees, then fermented for 48–72 hours before drying on raised beds for four to five days.

    Most producers belong to the Gedeo culture, where coffee farming has been passed down for generations. Despite limited access to infrastructure and education, these families continue producing exceptional coffees while preserving the region's rich coffee heritage.

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  • Brazil & Guatemala

    Dried Cranberry, Nougat, Almond

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    Price range: $20.00 through $110.00

    Give Back Blend: My Friend’s Place

    My Friend's Place provides low-barrier, developmentally appropriate, and trauma-informed care to young people experiencing homelessness, ages 12 to 24, throughout the Los Angeles area. Youth can access daily essentials such as meals, clothing, showers, and animal companion care, as well as participate in transformative educational and skill-building opportunities including employment support, internships, and creative arts programs. My Friend’s Place also supports young people in securing and maintaining stable housing through a wide range of supportive services and programming.

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